Recipes from my journal

Recent Recipes

Close-up of freshly seasoned focaccia topped with scallions, sesame seeds, garlic, and miso paste.
Scallions and sesame seeds aren’t just for dumplings—they belong on bread too
A frosted cinnamon roll on a white plate next to a pan of frosted rolls with a slice missing.
Are these better than Cinnabon? You tell me.
A small bowl of homemade sourdough cheddar crackers, golden and crispy, sitting on a marble counter.
my go to breakup snack
Classic Tiramisu Recipe: Layers of Coffee, Cream, and Cocoa Bliss
For when you need a pick-me-up dessert
Sourdough discard crepe filled with dark chocolate, bananas, pumpkin seeds, walnut seeds, flax, chia, topped with blueberries and maple whipped honey. A homemade sweet and savory breakfast crepe for Iski's Bakehouse
Perfect for the indecisive
Close-up of a baked apple galette showing golden, flaky crust and apple filling.
A lazy girl’s guide to apple pie—the apple galette!